Bedford School in Montreal served poutine to its students on Tuesday, June 23, 2026, as a special treat while they said goodbye to teachers at the close of the academic year. The meal was presented as a reward and a celebration of the school year ending.
The event took place on campus after regular classes had finished. Students gathered in the school’s dining area, where the classic Quebec dish of fries topped with cheese curds and gravy was handed out. The informal setting allowed pupils to mingle with teachers one last time before the summer break.
While most schools across the island of Montreal shuttered for the summer holiday, Bedford School remained open for a farewell ceremony. The decision to keep the building accessible enabled the community to mark the transition with a shared meal, reinforcing the bonds formed over the past year.
Organizers described the poutine serving as a simple yet meaningful gesture to honor the efforts of both students and staff. The gathering concluded with well-wishes exchanged among participants, signaling the start of the summer vacation for everyone involved.